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Poultry Inspection: Anatomy, Physiology And Disease Conditions download epub

by A. Grist


Epub Book: 1156 kb. | Fb2 Book: 1738 kb.

Anatomy/physiology - Diseases of poultry - Parasites - Neoplasia - Affections of specific parts - Disease and cause - Conditions encountered at post mortem inspection in abattoirs - Processing conditions - An autotopsy procedure - Anatomy aide memoire - Index.

Anatomy/physiology - Diseases of poultry - Parasites - Neoplasia - Affections of specific parts - Disease and cause - Conditions encountered at post mortem inspection in abattoirs - Processing conditions - An autotopsy procedure - Anatomy aide memoire - Index.

Displaying full-color photographs, this indispensable volume details poultry anatomy, diseases. I use this for poultry (chicken) pathology and disease refernce. It is a great resource and has very good photos. 2 people found this helpful.

Poultry Inspection book. Start by marking Poultry Inspection: Anatomy, Physiology and Disease Conditions as Want to Read

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Grist, A. Date Previous: Integrated food safety and veterinary public . .Library availability.

2006 Previous: Integrated food safety and veterinary public .

He is the author of six books, including Ovine Meat Inspection, Porcine Meat Inspection, and Poultry Inspection.

Grist is the continuing education manager and a part time lecturer at the Bristol University School of Clinical Veterinary Science–Langford. He worked as a meat hygiene inspector for the United Kingdom's meat hygiene service for a decade and was awarded the 2006 MHS Merit Trophy for services to meat inspection. He is the author of six books, including Ovine Meat Inspection, Porcine Meat Inspection, and Poultry Inspection.

Particularly useful to veterinary surgeons and meat inspectors within the abattoir and lamb producers who will be receiving condemnation data from these establishments, this well-illustrated report focuses on sheep anatomy, diseases, and other conditions. 17 people like this topic.

A. Grist Bovine Meat Inspection: Anatomy, Physiology and Disease Conditions. ISBN 13: 9781904761839. Bovine Meat Inspection: Anatomy, Physiology and Disease Conditions.

3. Description this book Suitable for those for whom a knowledge of poultry anatomy, diseases and other conditions is required, including veterinary surgeons and meat inspectors within the abattoir, this book contains full colour photographs and includes a guide to performing post mortem examinations on suspect birds. Suitable for those for whom a knowledge of poultry anatomy, diseases and other conditions is required

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Poultry Inspection: Anatomy, Physiology And Disease Conditions download epub
Agricultural Sciences
Author: A. Grist
ISBN: 1904761704
Category: Science & Math
Subcategory: Agricultural Sciences
Language: English
Publisher: Nottingham Univ Pr (June 30, 2004)
Pages: 142 pages